Wednesday, 5 December 2012

Choc chia pudding

This recipe is ridiculously easy. 5 ingredients. Coconut milk, chia seeds, raw cacao, cinnamon and maple syrup. That's it! Dairy free, sugar free, gluten free food at its finest!

Quantities are for 1 serve and can be adjusted according to needs. You can eat it for dessert or breakfast or snacks or anytime because it is that dam good!

Recipe
1 cup coconut, almond, soy, rice milk
2 tablespoons of chia seeds
1 tablespoon raw cacao or cocoa powder
1/4 teaspoon cinnamon
1/2 tablespoon maple syrup

Place all ingredients in a glass jar with sealable lid. Give it a shake and place in fridge for at lease 4 hours, shaking it again from time to time to keep chia seeds broken up.

Serve topped with strawberries or any other berry and drizzle with a little more maple syrup if needing a little extra sweetness. This was so delicious that by the time I got to take the photo there was only a small amount left!

No comments:

Post a Comment